caa1 siu1叉燒叉烧

Jyutpingcaa1 siu1
Yalechā sīu
名詞Common

Definition

Char siu; Cantonese-style barbecued pork.

Example

。

caa1叉siu1烧faan6饭hai6系hoeng1香gong2港ge3嘅ming4名coi3菜。

Char siu rice is a famous dish in Hong Kong.

colloquialfooddim sum

How it's used

Refers specifically to pork marinated in a sweet, savory sauce and roasted, often characterized by its signature red exterior. It is a staple of the local烧味 culture and is frequently served over rice or inside pastries like 叉燒包. The term is also used metaphorically in slang to describe a disappointing or useless person, often in the phrase 生舊叉燒好過生你.

Measure word

gau6嚿gauh

Examples

Please buy a catty of roast pork on your way back to add to our dinner.
He loves eating roast pork rice the most, he eats it almost every day.

Common phrases

roast pork rice

Common mistake

Do not confuse this with generic roasted pork belly, which is called 燒肉 and has a crispy skin. 叉燒 is exclusively the sweet, tender, boneless cut.

Grammar color guide

Noun
Verb
Adjective
Adverb
Pronoun
Classifier
Particle
Connector