fong1 tong4方糖

Jyutpingfong1 tong4
Yalefōng tòhng
名詞

Definition

Sugar cube; granulated white sugar pressed into small cubes used to sweeten drinks.

colloquialfooddrink

How it's used

方糖 is primarily associated with traditional coffee shops or formal tea settings where precise portioning is preferred. Unlike loose sugar, it is rarely used in cooking because it dissolves slowly and is difficult to measure by volume. You will often see it served alongside black coffee or tea in a small container with tongs.

Measure word

nap1nāp

Common phrases

Common mistake

Learners sometimes confuse 方糖 with 砂糖, but remember that 砂糖 refers to loose granulated sugar while 方糖 specifically refers to the solid, pre-pressed cubes.

Grammar color guide

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