siu1 ngo2燒鵝烧鹅
Jyutpingsiu1 ngo2
Yalesīu ngó
Definition
Roast goose; goose seasoned and roasted in an oven.
colloquialfooddim sum
How it's used
Roast goose is a quintessential Cantonese delicacy often associated with high quality dining or special family gatherings. Unlike roast duck, which is more common in everyday meals, roast goose is considered a premium item due to the higher cost and the specific skill required to render the fat properly. It is almost always served with a side of plum sauce to cut through the richness of the meat.
Measure word
zek3隻jekExamples
I want to go eat roast goose rice today.
Do you like eating roast goose leg?
Related words
Common mistake
Learners often confuse this with 燒鴨, but they are distinct dishes in Hong Kong. While they look similar, roast goose is generally larger, has a richer flavor, and is significantly more expensive than roast duck.
Grammar color guide
Noun
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Adjective
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Grammar guides
- In 30 secondsThe whole language at a glance. No tenses, no plurals, six tones, sentence particles. Read this before you dive into any specific topic.
- ParticlesSentence particles add tone, emotion, and nuance. Learn the most common particles in Cantonese and how to use them.
- Possession (嘅)How to say my, your, and his, and how to link a describing word to a noun, all with the little word 嘅 (ge3).
