jan6韌韧
Jyutpingjan6
Yaleyahn
Definition
Tough, chewy, or flexible; difficult to break, tear, or chew.
colloquialfooddescriptions
How it's used
Primarily used to describe food that is difficult to chew, such as overcooked meat or poorly prepared squid. Beyond food, it describes materials that are flexible yet resistant to breaking, like rubber or high quality plastic. It carries a negative connotation when applied to food, implying poor quality or bad cooking technique.
Examples
This piece of beef is so tough, I can't chew through it no matter what.
Related words
Common mistake
Do not confuse this with 硬, which means hard or rigid. Something can be hard but brittle, meaning it snaps easily, whereas something described as 韌 is specifically resistant to being pulled apart or bitten through.
Grammar color guide
Noun
Verb
Adjective
Adverb
Pronoun
Classifier
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Grammar guides
- Aspect markersCantonese has no tenses, but it does have aspect markers. Learn how zo2, gwo3, gan2, and hai2 dou6 show completion, experience, and ongoing action.
- In 30 secondsThe whole language at a glance. No tenses, no plurals, six tones, sentence particles. Read this before you dive into any specific topic.
- ParticlesSentence particles add tone, emotion, and nuance. Learn the most common particles in Cantonese and how to use them.



