haa1 gaau2蝦餃虾饺

Jyutpinghaa1 gaau2
Yalehā gáau
名詞Uncommon

Definition

Ha gow; a steamed Cantonese dumpling made with shrimp, pork, and translucent crystal skin.

Example

haa1gaau2hai6ngo5zeoi3zung1ji3ge3dim2sam1

Prawn dumplings are my favorite dim sum.

colloquialdim sumfood

How it's used

The quality of this dim sum is often judged by the translucency and elasticity of the wrapper, which is made from wheat starch. It is a staple of the traditional yum cha experience and is almost always served in a bamboo steamer basket. While the name literally means shrimp dumpling, it is specifically reserved for this steamed variety rather than fried or boiled versions.

Measure word

lung2lúng

Examples

You must order a basket of shrimp dumplings when having dim sum.
The shrimp dumplings here have thin skins and delicious fillings, they are tasty.

Common phrases

shrimp dumplings and pork dumplings
crystal shrimp dumpling

Common mistake

Avoid using the generic term 餃子 to refer to this dish, as that typically implies the northern-style boiled dumplings with thicker, opaque flour wrappers. Using 餃子 might lead to confusion about the texture and cooking method expected.

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