bou2 san1補身补身
Jyutpingbou2 san1
Yalebóu sān
Definition
To nourish the body; to improve one's health, especially with food or supplements.
colloquialfoodhealth
How it's used
Focuses on the concept of restorative nutrition, often linked to traditional Chinese medicine principles where certain foods are classified as heating or cooling. It is frequently used when someone is recovering from illness, surgery, or childbirth, or simply feeling run down. The term implies an active effort to restore balance and vitality to the body through specific ingredients.
Examples
Related words
Common phrases
nourishing soups
Common mistake
Avoid using this to describe general healthy eating like salads or low-fat diets, as it specifically refers to restorative, often tonic-like foods rather than just nutritional value.
Grammar color guide
Noun
Verb
Adjective
Adverb
Pronoun
Classifier
Particle
Connector
Grammar guides
- Aspect markersCantonese has no tenses, but it does have aspect markers. Learn how zo2, gwo3, gan2, and hai2 dou6 show completion, experience, and ongoing action.
- In 30 secondsThe whole language at a glance. No tenses, no plurals, six tones, sentence particles. Read this before you dive into any specific topic.
- ParticlesSentence particles add tone, emotion, and nuance. Learn the most common particles in Cantonese and how to use them.



