bing1 tong4冰糖

Jyutpingbing1 tong4
Yalebīng tòhng
名詞Rare

Definition

Rock sugar; crystal sugar.

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How it's used

Rock sugar is favored in Cantonese cooking for its ability to provide a clean, mellow sweetness without the cloying aftertaste of refined white sugar. It is the essential sweetener for traditional desserts like 糖水 and for braising meats to achieve a glossy, caramelized finish. Unlike granulated sugar, it dissolves slowly, making it perfect for long-simmered dishes.

Measure word

gau6gauh

Examples

Remember to add more rock sugar when making sweet soup.

Common phrases

stewed pear with rock sugar
candied fruit on a stick

Common mistake

Learners often confuse it with 砂糖, but they are not interchangeable in recipes. Because it comes in large, hard chunks, it is difficult to measure by volume and must be weighed or estimated by eye.

Grammar color guide

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