wo1 fu1窩夫窝夫

Jyutpingwo1 fu1
Yalewō fū
名詞

Definition

Waffle; a Belgian snack made by baking a sweet batter of eggs, sugar, flour, and evaporated milk in a grid-patterned mold.

colloquialfood

How it's used

Borrowing directly from the English word waffle, this term is exclusively used for the Western style dessert. It is almost always served with toppings like ice cream, fruit, or syrup in Hong Kong cafes. Do not confuse it with the local street snack known as 格仔餅, which is thinner, softer, and usually folded in half with peanut butter and condensed milk.

Measure word

go3go

Common phrases

Common mistake

Learners often mistakenly use 窩夫 to refer to the traditional Hong Kong style egg waffle, but that specific street snack is called 格仔餅 or 雞蛋仔.

Grammar color guide

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