siu6 hing3 zau2紹興酒绍兴酒

Jyutpingsiu6 hing3 zau2
Yalesiuh hing jáu
名詞

Definition

Shaoxing wine; a famous yellow wine specialty of Shaoxing fermented from glutinous rice.

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How it's used

Commonly referred to simply as 花雕 in culinary contexts, as this is the most popular variety of Shaoxing wine used in cooking. It is essential for removing the gamey smell from meat and seafood, acting as a crucial aromatic base for many Cantonese stir-fries and braised dishes.

Measure word

zeon1jēun

Examples

You need to add a little Shaoxing wine to make this dish fragrant enough.
Do you still have any Shaoxing wine at home?

Common phrases

to add wine (to a dish)

Common mistake

Avoid confusing it with strong distilled spirits like 高粱酒, as Shaoxing wine has a much lower alcohol content and a distinct, savory sweetness that is meant to enhance flavor rather than provide a sharp alcoholic kick.

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