wong4 zau2黃酒黄酒
Jyutpingwong4 zau2
Yalewòhng jáu
Definition
Huangjiu, a type of undistilled fermented Chinese rice wine with a yellow hue.
colloquialfooddrink
How it's used
Often associated with traditional confinement food or nourishing soups, this wine is prized for its warming properties. Unlike clear spirits, it has a distinct, rich aroma and a slightly sweet, savory profile that makes it essential for specific Cantonese home-cooked dishes. It is rarely consumed as a casual beverage on its own, functioning primarily as a cooking ingredient.
Measure word
zeon1樽jēunExamples
Remember to add more yellow rice wine when cooking chicken wine.
Do you have any yellow rice wine at home?
Related words
Common phrases
chicken cooked with yellow rice wine
Common mistake
Do not confuse this with 紹興酒, which is a specific, well-known type of yellow rice wine often used in professional kitchens. While all 紹興酒 are 黃酒, not all 黃酒 are 紹興酒.
Grammar color guide
Noun
Verb
Adjective
Adverb
Pronoun
Classifier
Particle
Connector
Grammar guides
- LocationHow to say where something is using 喺 (hai2), place words like 度, and the common coverbs that work like English prepositions.
- Serial verbsStringing two or more verbs together without any joining word, like go to the shop buy things. Extremely common in Cantonese.
- 將 disposalHow to move the object in front of the verb with 將, to focus on what happens to it. Common in instructions and writing.



