hoi1 wok6開鑊开镬
Jyutpinghoi1 wok6
Yalehōi wohk
Definition
To season a newly bought iron wok by cleaning and heating it with oil to make it nonstick.
colloquialfooddaily actions
How it's used
Seasoning a wok is a crucial step for any traditional carbon steel or iron cookware to prevent rust and create a natural non-stick surface. The process involves burning off the factory protective coating and then repeatedly heating oil until the metal darkens. It is a rite of passage for any home cook in Hong Kong when they acquire a new piece of kitchen equipment.
Examples
Remember to season the new wok after you buy it.
Related words
Common mistake
Do not confuse this with the slang usage of 開鑊, which can metaphorically mean to start a big argument or to expose a scandal, similar to opening a can of worms.
Grammar color guide
Noun
Verb
Adjective
Adverb
Pronoun
Classifier
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Connector
Grammar guides
- Aspect markersCantonese has no tenses, but it does have aspect markers. Learn how zo2, gwo3, gan2, and hai2 dou6 show completion, experience, and ongoing action.
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- ParticlesSentence particles add tone, emotion, and nuance. Learn the most common particles in Cantonese and how to use them.
