goeng2

Jyutpinggoeng2
Yalegéung

Definition

The root of a plant, or the coarse fiber of a vegetable.

  1. the root of a plant
  2. the tough, coarse fiber of a vegetable
colloquialfoodnature

How it's used

Refers specifically to the fibrous, woody, or tough parts of plants that are typically discarded during food preparation. It is most commonly heard in the context of cooking, where one might complain about the texture of vegetables that were not trimmed properly. While it can technically refer to any root, it is rarely used for edible root vegetables like carrots or potatoes.

Measure word

tiu4tìuh

Examples

These vegetable roots are very tough, don't eat them.
Have you washed the tree roots clean yet?

Related words

see alsogan1gān

Common phrases

vegetable roots

Common mistake

Do not confuse this with 根, which is the general, standard term for a root. Using 蔃 for a root that is soft or edible sounds unnatural and implies it is tough or fibrous.

Grammar color guide

Noun
Verb
Adjective
Adverb
Pronoun
Classifier
Particle
Connector