ceng1 gwaa1青瓜

Jyutpingceng1 gwaa1
Yalechēng gwā
名詞Uncommon

Definition

Cucumber

colloquialfood

How it's used

青瓜 is the standard term for cucumber in Hong Kong, but you will often hear it referred to as 黃瓜 in northern Chinese contexts. While they are botanically similar, the variety sold in local wet markets is typically the long, dark green, bumpy-skinned type. It is a staple ingredient in both raw salads and stir-fried dishes.

Measure word

tiu4tìuh

Related words

see alsoceoi3 juk6 gwaa1cheui yukh gwāsynonymwong4 gwaa1wòngh gwā

Common phrases

Common mistake

Be careful not to confuse 青瓜 with 翠玉瓜, which is zucchini. While they look somewhat similar, they have different textures and are used in different types of cooking.

Grammar color guide

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