zyu1 goek3豬腳猪脚

Jyutpingzyu1 goek3
Yalejyū geuk
名詞

Definition

Pig's trotter; pig's feet as a food ingredient.

colloquialfood

How it's used

Refers specifically to the culinary cut of meat rather than the anatomical limb of a living animal. It is frequently associated with celebratory dishes, such as being braised with ginger and vinegar for postpartum recovery or served during festive banquets. The texture is prized for being gelatinous and rich, which is why it is almost always cooked using slow braising methods.

Measure word

zek3jek

Examples

Let's go eat fermented bean curd pig's trotters tonight.
The pig's trotters here are braised until very tender.

Related words

Common phrases

pig's trotters braised with fermented bean curd
pig's trotters in ginger and vinegar

Common mistake

Do not confuse this with 豬手, which refers specifically to the front trotters that are meatier and often preferred for their texture. While both are used in cooking, menus will distinguish between them because they offer different ratios of skin, fat, and lean meat.

Grammar color guide

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