zaai1 coi3齋菜斋菜

Jyutpingzaai1 coi3
Yalejāai choi
名詞

Definition

Vegetarian dishes, typically light and made primarily of vegetables and soy products.

colloquialfooddim sum

How it's used

Refers specifically to dishes prepared without meat, often associated with Buddhist dietary practices. While it implies a lighter, vegetable-based meal, it frequently includes elaborate mock meats made from wheat gluten or soy, which can be surprisingly rich or oily despite the name.

Measure word

dip2díp

Examples

The vegetarian dishes at this restaurant are very famous.

Common phrases

vegetarian restaurant
to eat vegetarian food

Common mistake

Do not confuse this with simply eating vegetables, as it specifically denotes a type of cuisine or a meal style rather than just the ingredients themselves.

Grammar color guide

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