sung1 jyun5鬆軟松软
Jyutpingsung1 jyun5
Yalesūng yúhn
Definition
Soft, fluffy, and spongy.
colloquialfooddescriptions
How it's used
Focuses specifically on the texture of baked goods or cushions that have a light, airy, and springy quality. It implies a pleasant mouthfeel where the item is not dense or hard. While 軟熟 is a common synonym, 鬆軟 carries a stronger connotation of being airy and well-aerated.
Examples
Do you like eating cakes that are softer?
Related words
Common mistake
Avoid using this to describe physical objects that are merely soft to the touch, such as a blanket or a pillow, as those are better described as 軟綿綿. 鬆軟 is reserved for things with a porous or crumbly structure like bread, cake, or muffins.
Grammar color guide
Noun
Verb
Adjective
Adverb
Pronoun
Classifier
Particle
Connector
Grammar guides
- Aspect markersCantonese has no tenses, but it does have aspect markers. Learn how zo2, gwo3, gan2, and hai2 dou6 show completion, experience, and ongoing action.
- In 30 secondsThe whole language at a glance. No tenses, no plurals, six tones, sentence particles. Read this before you dive into any specific topic.
- ParticlesSentence particles add tone, emotion, and nuance. Learn the most common particles in Cantonese and how to use them.



