soeng1 zing1 zau2雙蒸酒双蒸酒

Jyutpingsoeng1 zing1 zau2
Yalesēung jīng jáu

Definition

Double-distilled rice wine.

colloquialfooddrink

How it's used

Refers to a specific type of traditional Cantonese rice wine that undergoes a double distillation process to achieve a higher alcohol content. It is frequently used in home cooking to remove fishy smells or to enhance the aroma of stir-fried dishes. Beyond the kitchen, it is sometimes consumed as a strong spirit, though it is often considered a more rustic or traditional choice compared to premium spirits.

Measure word

zi1

Examples

This bottle of double distilled rice wine is very fragrant, do you want to drink some?
Grandpa likes using double distilled rice wine to cook dishes the most.

Common phrases

chicken cooked with double distilled rice wine

Common mistake

Do not confuse this with cooking wine sold in supermarkets, which is often heavily salted and intended only for seasoning. If a recipe calls for 雙蒸酒, using salted cooking wine will ruin the flavor profile of the dish.

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