paau3 coi3泡菜
Jyutpingpaau3 coi3
Yalepaau choi
Definition
Pickled vegetables; also used as a derogatory term for Korea or Korean people.
- pickled vegetables, such as kimchi, preserved in brine or spices
- slangKorea or Korean people
colloquialfoodpeople
How it's used
Beyond the literal meaning of fermented vegetables, this term is frequently used as a slang label for Korea or Korean people. It originates from the global association of the country with the dish. Using it to refer to people can sometimes carry a derogatory or mocking tone, so it is best to use it with caution in social settings.
Measure word
dip2碟dípExamples
The kimchi at this restaurant is delicious.
Do you like eating kimchi?
Related words
Common mistake
Do not confuse this with 鹹菜, which refers to traditional Chinese salted vegetables. While both are preserved, they have distinct flavor profiles and culinary uses.
Grammar color guide
Noun
Verb
Adjective
Adverb
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Classifier
Particle
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Grammar guides
- NegationHow to say no, not, didn't, and don't in Cantonese. The four main negation words and when to use each one.
- Numbers and moneyCounting, talking about money, and asking how much things cost. Includes the two words for two and the everyday words for dollars and cents.
- Aspect markersCantonese has no tenses, but it does have aspect markers. Learn how zo2, gwo3, gan2, and hai2 dou6 show completion, experience, and ongoing action.
