ke2 zoeng3茄醬茄酱

Jyutpingke2 zoeng3
Yaleké jeung
名詞

Definition

Tomato sauce or ketchup; a seasoning made from tomatoes.

colloquialfood

How it's used

Ketchup is almost exclusively referred to as 茄醬 in Hong Kong, whereas the Mandarin term 番茄醬 can sound slightly formal or like a direct translation of a product label. It is frequently associated with Western style fast food or local tea restaurant dishes like spaghetti with pork chop. While it is a condiment, it is rarely used as a cooking base in traditional Cantonese cuisine, unlike in some Western recipes.

Measure word

zeon1jēun

Common phrases

to dip in ketchup

Grammar color guide

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