gap3 lei4蛤蜊

Jyutpinggap3 lei4
Yalegap lèih
名詞

Definition

Edible clam; a general term including various edible bivalves like venus clams.

colloquialfood

How it's used

While 蛤蜊 is understood in Hong Kong, locals overwhelmingly prefer the term 蜆 to describe these bivalves in daily life. Using 蛤蜊 often sounds slightly more formal or influenced by written Chinese or Mandarin, whereas 蜆 is the go-to word for any casual conversation at a wet market or restaurant.

Measure word

zek3jek

Related words

Common phrases

stir-fried clams

Common mistake

Do not confuse this with the Mandarin pronunciation or usage, as Cantonese speakers will almost always use 蜆 for common edible clams. Using 蛤蜊 might make you sound like you are reading from a menu or a textbook rather than speaking naturally.

Grammar color guide

Noun
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Particle
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