gang1

Jyutpinggang1
Yalegāng

Definition

Soup; a thick soup, broth, or spoon.

  1. thick soup; broth; spoon
  2. Mandarinsoup
colloquialfood

How it's used

Refers specifically to a thick, starchy soup, often containing minced ingredients or shredded meat. It is distinct from clear soups or broths, which are usually referred to as 湯. The texture is typically thickened with cornstarch or potato starch, making it heartier than standard soups.

Measure word

wun2wún

Related words

Common phrases

Common mistake

Learners often use 湯 for all liquid dishes, but 羮 implies a specific viscous consistency that 湯 does not necessarily have. Using 湯 to describe a thick, starchy soup might sound slightly inaccurate to a native speaker.

Grammar color guide

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