fu6 pei4 gyun2腐皮卷
Jyutpingfu6 pei4 gyun2
Yalefuh pèih gyún
Definition
Bean curd roll; a Chinese snack made by wrapping ingredients in tofu skin and pan-frying them.
colloquialfooddim sum
How it's used
Commonly found in dim sum restaurants, these rolls are typically deep fried to achieve a golden, crispy texture. While they are often served as a snack, they are also a staple item on the menu of many traditional tea houses. The filling usually consists of a mixture of minced meat, vegetables, and sometimes shrimp, wrapped in a thin layer of dried bean curd skin.
Measure word
gau6嚿gauhExamples
You must order a plate of bean curd rolls when having dim sum.
The bean curd rolls here are fried until very crispy.
Related words
Common phrases
deep-fried bean curd roll
shrimp bean curd roll
Grammar color guide
Noun
Verb
Adjective
Adverb
Pronoun
Classifier
Particle
Connector
Grammar guides
- TonesCantonese has six tones, and the tones can change in certain grammatical contexts. Learn the six tones and the rules for tone change.
- Time and datesClock time, days of the week, months, and years. The patterns you need to make plans and talk about when things happen.
- Modal verbsHow to say can, will, may, should, must, and want. The core modal verbs of Cantonese and the differences that trip up beginners.



