鴨仔蛋 (aap3 zai2 daan2): Balut-Vietnamese cuisine (a duck's egg during the 15th-18th day of the incubation period) | Cantonese Dictionary

aap3 zai2 daan2鴨仔蛋鸭仔蛋

Jyutpingaap3 zai2 daan2

Yaleap jái dán

Definition

Balut-Vietnamese cuisine (a duck's egg during the 15th-18th day of the incubation period)

T1High level

T2High rising

T3Mid level

T4Low falling

T5Low rising

T6Low level

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