min6 sin3麵線面线

Jyutpingmin6 sin3
Yalemihn sin

Definition

Misua; very thin salted Chinese noodles made from wheat flour.

colloquialfood

How it's used

Refers specifically to the very thin, often salted wheat noodles common in Fujian and Taiwanese cuisine. Unlike standard egg noodles or rice noodles, these are prized for their delicate texture and ability to absorb broth quickly. They are frequently served in a thick, starchy soup base rather than a clear broth.

Measure word

wun2wún

Examples

This bowl of vermicelli is cooked very soft.

Related words

Common phrases

cook vermicelli
a bowl of vermicelli

Common mistake

Do not confuse this with 米粉, which is made from rice flour and has a distinct, firmer texture. While both are thin, they are made from different ingredients and require different cooking times.

Grammar color guide

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