hak1 ziu1黑椒
Jyutpinghak1 ziu1
Yalehāk jīu
Definition
Black pepper; a spice made from the dried unripe berries of the pepper vine.
colloquialfood
How it's used
Refers specifically to the seasoning used in cooking rather than the plant itself. It is almost exclusively paired with savory meat dishes like steak or stir-fries, appearing frequently in local cha chaan teng menus.
Examples
Do you want to add black pepper to your steak?
Related words
Grammar color guide
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Grammar guides
- TonesCantonese has six tones, and the tones can change in certain grammatical contexts. Learn the six tones and the rules for tone change.
- Time and datesClock time, days of the week, months, and years. The patterns you need to make plans and talk about when things happen.
- Modal verbsHow to say can, will, may, should, must, and want. The core modal verbs of Cantonese and the differences that trip up beginners.
