jau4 zim1 mai5油占米
Jyutpingjau4 zim1 mai5
Yaleyàuh jīm máih
Definition
Yu Jien rice; a variety of rice with small, slender grains that has an oily fragrance when cooked.
colloquialfood
How it's used
This specific variety of rice is prized for its distinct aroma and texture, which is often described as having a subtle oily fragrance when cooked. It is a staple in many traditional Hong Kong households, particularly for making dishes that require a slightly drier and more separated grain. While modern supermarkets carry many imported brands, older generations often specifically look for this label when shopping for rice.
Measure word
baau1包bāuExamples
My family prefers eating Yu Jien rice.
Related words
Common mistake
Learners might confuse this with generic long grain rice, but the term specifically refers to a particular variety known for its fragrance and texture. It is not a catch-all term for any long grain rice found in the market.
Grammar color guide
Noun
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Grammar guides
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- Possession (嘅)How to say my, your, and his, and how to link a describing word to a noun, all with the little word 嘅 (ge3).
