gaan2 seoi2 zung2梘水粽枧水粽

Jyutpinggaan2 seoi2 zung2
Yalegáan séui júng

Definition

Sticky rice dumpling treated with lye water, typically eaten sweet.

colloquialfoodfestival

How it's used

These dumplings are distinct from savory varieties because they are typically served as a sweet treat rather than a meal. They are characterized by their translucent, golden-yellow appearance and firm, chewy texture resulting from the alkaline lye water treatment. It is standard practice to serve them chilled with a side of syrup or honey.

Measure word

zek3jek

Examples

I love eating lye water rice dumplings the most during the Dragon Boat Festival.
These lye water rice dumplings are so good when dipped in syrup.

Common phrases

eat during Dragon Boat Festival

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