diu3 mei6吊味
Jyutpingdiu3 mei6
Yalediu meih
Definition
To enhance, bring out, or elevate the flavor of food.
colloquialfood
How it's used
Focuses on the subtle art of using a small amount of seasoning to elevate the overall profile of a dish rather than overwhelming it. It is commonly used when talking about ingredients like sugar, salt, or sesame oil that act as a finishing touch to balance or brighten the primary flavours.
Examples
Adding a little salt can enhance the flavour.
Related words
Common phrases
to enhance the flavour slightly
Common mistake
Do not confuse this with simply seasoning or salting food. It specifically implies a delicate, final adjustment to make the existing flavours pop, rather than adding a main flavour component.
Grammar color guide
Noun
Verb
Adjective
Adverb
Pronoun
Classifier
Particle
Connector
Grammar guides
- NegationHow to say no, not, didn't, and don't in Cantonese. The four main negation words and when to use each one.
- Numbers and moneyCounting, talking about money, and asking how much things cost. Includes the two words for two and the everyday words for dollars and cents.
- Aspect markersCantonese has no tenses, but it does have aspect markers. Learn how zo2, gwo3, gan2, and hai2 dou6 show completion, experience, and ongoing action.
