dau6 fu6 pok1豆腐𦢊
Jyutpingdau6 fu6 pok1
Yaledauh fuh pōk
Definition
Deep-fried tofu puff.
colloquialfood
How it's used
This term specifically refers to tofu that has been deep-fried until it develops a crispy, golden skin while remaining soft inside. It is a staple ingredient in local street food and home cooking, often served with soy sauce or chili oil. Unlike standard tofu, the texture is distinctively chewy and absorbent, making it perfect for soaking up braising liquids or curry sauces.
Measure word
gin2件gínExamples
The fried tofu at this shop is very famous.
Do you want to eat some fried tofu?
Related words
Common mistake
Learners often confuse this with 炸豆腐, which is a more generic term for any fried tofu. 豆腐𦢊 is a specific local term that carries a more culinary, authentic feel, whereas 炸豆腐 is a literal description that could apply to any style of fried tofu in any region.
Grammar color guide
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Grammar guides
- LocationHow to say where something is using 喺 (hai2), place words like 度, and the common coverbs that work like English prepositions.
- Serial verbsStringing two or more verbs together without any joining word, like go to the shop buy things. Extremely common in Cantonese.
- 將 disposalHow to move the object in front of the verb with 將, to focus on what happens to it. Common in instructions and writing.
