cou3 mai5糙米
Jyutpingcou3 mai5
Yalechou máih
Definition
Brown rice; unpolished rice that retains the bran and germ.
neutralfood
How it's used
Health-conscious diners in Hong Kong often choose this as a substitute for white rice when ordering set meals. It is valued for its nutritional density and fiber content, which is frequently discussed in the context of maintaining a balanced diet.
Measure word
wun2碗wúnExamples
My family really likes eating brown rice.
Is brown rice healthier than white rice?
Related words
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Grammar guides
- In 30 secondsThe whole language at a glance. No tenses, no plurals, six tones, sentence particles. Read this before you dive into any specific topic.
- ParticlesSentence particles add tone, emotion, and nuance. Learn the most common particles in Cantonese and how to use them.
- Possession (嘅)How to say my, your, and his, and how to link a describing word to a noun, all with the little word 嘅 (ge3).
