dim sum
I want to eat dim sum
Learn the most popular dim sum dishes
This lesson covers the dim sum everyone orders, so you will recognise the dishes on the cart and name the ones you want. You will learn the word for dim sum itself along with shrimp dumplings, siu mai, BBQ pork buns, and spring rolls. It is the core vocabulary that turns a confusing menu into a meal you chose yourself.
Dim sum (點心) is a Cantonese tradition of small dishes served with tea. Ordering tip: steamed baskets like 蝦餃 and 燒賣 come 一籠 (one basket), plates like 腸粉 are 一碟, and buns like 叉燒包 are 一個. Let's learn some must-know items!
dim sum
I want to eat dim sum
shrimp dumpling
Do you have shrimp dumplings?
siu mai (pork dumpling)
Shrimp dumplings and siu mai are both delicious
basket (steamer)
a basket of shrimp dumplings
spring roll
Do you have spring rolls?
plate (classifier)
a plate of spring rolls
BBQ pork bun
I want one BBQ pork bun
Dim sum is 點心 (dim2 sam1), the small dishes served at tea houses. The phrase literally points to a “little something” to eat alongside tea.
Shrimp dumpling is 蝦餃 (haa1 gaau2), one of the most popular dim sum dishes. Pair it with 唔該 (m4 goi1) when you order to sound natural.
Siu mai is 燒賣 (siu1 maai6), the open-topped pork dumpling you will see on almost every cart. It is a staple worth ordering early.
Yes, every dish in this lesson comes with audio so you learn the correct pronunciation. That makes a real difference for tricky ones like 叉燒包 (caa1 siu1 baau1).