coeng1

Jyutpingcoeng1
Yalechēung

Definition

Silvery pomfret (Stromateus argenteus) or similar pomfret species.

colloquialfood

How it's used

People almost always add 魚 after 鯧 when speaking to clarify it is a fish, even though 鯧 itself refers to the species. It is highly valued in Cantonese cuisine for its delicate, buttery texture and lack of small bones. You will frequently see it prepared steamed with ginger and scallions to highlight its natural flavor.

Measure word

tiu4tìuh

Examples

Steaming a pomfret tonight is very fresh and sweet.

Common phrases

Grammar color guide

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